Meet MOOL. Rooted in possibility.
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Botanical roots. A fresh perspective.

Old roots.
New rituals.

Meet Triphala. Three fruits with a long Ayurvedic history, ready for a closer look.

Meet TriphalaGet to know the blend
MOOL Triphala concept bottle on a lime backgroundPackaging concept
THREE FRUITSAYURVEDIC HERITAGEA FRESH PERSPECTIVE

Get to know Triphala

Three fruits.
One long story.

Triphala brings together amla, haritaki and bibhitaki. Its name means “three fruits.” Start with the ingredients, then explore the formulation.

01

Amla

Also known as amalaki or Indian gooseberry. One of the three fruits in the traditional Triphala blend.

02

Haritaki

The fruit of Terminalia chebula. A botanical with a long history in Ayurvedic traditions.

03

Bibhitaki

The fruit of Terminalia bellirica. The third ingredient that completes the traditional blend.

Why MOOL

Good things
have roots.

MOOL takes its name from a word for root or origin. It is a reminder to stay curious about where ingredients come from and why we choose them.

Our first chapter begins with Triphala. Our ambition is simple: make botanical wellness easier to understand, one thoughtful product at a time.

Explore our first chapter
MOOL Triphala packaging concept

Meet the first in the family

Triphala.

A traditional three-fruit botanical blend. A new beginning for MOOL.

Our first product is coming soon.

What is Triphala?

A traditional Ayurvedic blend of amla, haritaki and bibhitaki.

What should I know before using it?

Review the finished product label, directions and warnings. A healthcare professional can help you decide whether a supplement is appropriate for you.

A little more clarity

Curious?
Start here.

Is Triphala a single ingredient?

It is a blend of three fruits: amla, haritaki and bibhitaki.

Where can I find serving directions?

Refer to the specific product label and product page for directions, ingredients and warnings.

Will MOOL offer other products?

Triphala is our starting point. Follow MOOL as the next chapter develops.